Top 10 colleges in Hotel Management
What is Hotel Management
Hello Friends, Today We will discuss about the Top 10 Colleges in Hotel Management. But Before going to the colleges of Hotel Management, Let us first understand What is Hotel Management ? As the name Suggest, Hotel Management is to manage each and every activities or operation in a systematic way in Hotels, Motels, Lodging etc.
Courses
There are few courses in Hotel Management in which the candidate can choose according to his/her requirement.
Below are the courses given.
- MBA in Hotel Management : 2 years course
- Bachelor in Hotel Management : 4 years course
- B.Sc in Hotel Management : 3 years course
- BBA in Hotel Management : 3 years course
- Diploma in Hotel Management : 1 year course
College |
Top 10 Colleges for Hotel Management
IHM Pusa, New Delhi
The Institute of Hotel Management , Catering & Nutrition was established in 1962 and is one of the best college for Hotel/Hospitality Management. This college is HACCP certified (Hazard Analysis Critical Control point).
HACCP is method to check or certain your food that it is safe to eat and is free from Hazard like Physical, Chemical & Biological.
Courses & Duration | Total Fees (Rs) (in approx.) | Eligibility Criteria | Examination |
Diploma in Food & Beverage Service (18 months) | 85,000/ | 10+2 or equivalent with English as mandatory subject | Selection is based on merit in 10+2 |
Diploma in Bakery & Confectionary (18 months) | 85,000/ | 10+2 or equivalent with English as mandatory subject | Selection is based on merit in 10+2 |
Craftsmanship Course in Food Production & Patisserie (18 months) | 90,000/ | Candidate must have passed 10 or equivalent with English as mandatory subject | Selection is based on marks obtained in 10 |
B.Sc Hospitality & Hotel Administration (3 years) | 3,30,000/ | Intermediate/12th with English mandatory | Candidate have to pass NCHMCT JEE |
M.Sc Hospitality Administration (2 years) | 1,50,000/ | B.Sc Hospitality & Hotel Administration | Candidate have to qualify NCHMCT JEE |
PG Diploma in Dietetics & Hospital Food Service (2 years) | 80,000/ | Bachelor degree in Nutrition/Home Science/Bio-Chemistry/Applied Sciences/Food Science & Technology or B.Sc Hospitality & Hotel Administration | Selection is based in the marks obtained in the qualifying exam |
WelcomGroup Graduate School of Hotel Administration, Manipal
This College was established in 1986 and is one of the best Private College in the World. It is Affiliated to MAHE, Manipal. The Institute conduct Department test conducted by college.
Courses & Duration | Fees (Rs) (Approx.) | Eligibility Criteria | Examination |
BA in Culinary Arts (3 years) | 3,00,000/ (1st year fees) | Candidate should have passed 10+2 or equivalent from a recognized board/university | 10+2 marks with Interview and Group discussion |
Bachelor in Hotel Management (4 years) | 3,75,000/ (1st year fees) | Candidate have to pass 10+2 or equivalent with 45% marks from a recognized board/university | |
MA in Indian Cuisine & Food Culture (2 years) | 3,00,000/ (1st year fees) | Candidate have to pass Bachelor degree in Hospitality/Hotel Management/ Culinary Arts or equivalent with 50% aggregate | |
Master in Hotel Management (2 years) | 2,75,000/ (1st year fees) | Candidate have to pass Bachelor degree in any stream with 50% aggregate marks | |
M.Sc in Dietetics & Applied Nutrition (2 years) | 1,75,000/ (1st year fees) | Candidate have to pass Bachelor degree in the relevant field with 50% aggregate marks |
IHM Mumbai
It was established in 1954 and is also called in detail Institute of Hotel Management Catering Technology & Applied Nutrition, Mumbai. It is Affiliated to National Council for Hotel Management & Catering Technology (NCHMCT).
Courses & Duration | Fees (Rs) (Approx.) | Eligibility Criteria | Examination |
Diploma in Food Production (18 months) | 65,000/ | Candidate have to pass 10+2 or equivalent from recognized board/university | Passed in Qualifying Exam and Personal Interview |
Certificate course in Bakery & Cookery (3 months) | 40,000/ | Anyone can do the Certificate course | |
Bachelor in Hospitality & Hotel Administration (3 years) | Candidate have to pass 10+2 or equivalent with English as a Subject with 50% marks from recognized board/university | Candidate have to Qualify NCHMCT JEE |
IHM, Hyderabad
It was established in 1972 and is also called detail Institute of Hotel Management Catering Technology & Applied Nutrition, Hyderabad.
The Government of India upgraded in 1984 and introduced 3 years diploma program in Hotel Management and Catering Technology.
It is Affiliated to National Council for Hotel Management & Catering Technology (NCHMCT). The candidate have to qualify in NCHMCT JEE for getting admission into this college.
Courses & Duration | Fees (Rs) (Approx.) (Total fees) | Eligibility Criteria | Examination |
Craftsmanship in Food Production & Patisserie and Food & Beverage Service (18 months) | 45,000/ | Candidate have to pass 10+2/Intermediate in any recognized board | Selection are made through 10th marks and performance in Personal Interview |
Hunar Se Rojgar Program-Food & Beverage Service, Food Production, Bakery, and Housekeeping Utility (6 months) | 15,000/ | Candidate have to pass 8th from any recognized board | |
B.Sc in Hospitality and Hotel Administration (3 years) | 2,75,000/ | Candidate have to pass 10+2/Intermediate in any recognized board | Candidate have to qualify NCHMCT JEE examination. |
P.G. Diploma in Accommodation Operations & Management (18 months) | 35,000/ | Candidate have to pass Graduation from any recognized University | Selection are made through Graduation marks and performance in Personal Interview |
IHM Chennai
It was found in 1963 and is called in detail Institute of Hotel Management Catering Technology & Applied Nutrition. The Institute is an autonomous body comes under Ministry of Tourism, Government of India.
It is Affiliated to National Council for Hotel Management & Catering Technology (NCHMCT), Noida and IGNOU, New Delhi. The candidate have to qualify NCHMCT JEE for getting admission into this college.
Courses & Duration | Fees (Rs) (Approx.) (Total fees) | Eligibility Criteria | Examination |
Diploma in Food & Beverage Service, Food Production, Bakery & Confectionery, Front Office operation, Housekeeping operation
(18 months) |
30,000 (Total fees) | Candidate have to pass 10+2/Intermediate from any recognized board | Selection is made on Merit based |
Craftsmanship Course in Food Production & Patisserie, Food and Beverage Service | 35,000 (Total fees) | Candidate have to pass 10th from any recognized board | Selection is made on Merit based |
B.Sc. in Hospitality & Hotel Administration (3 years) | 1,25,000 (1st year fees) | Candidate have to pass 10+2/Intermediate from any recognized board | Candidate have to qualify NCHMCT JEE |
M.Sc. in Hospitality Administration (2 years) | 1,30,000 (1st year fees) | Candidate have to pass B.Sc. Degree in Hospitality and Hotel Administration | Candidate have to qualify NCHMCT JEE |
PG Diploma in Accommodation operations & Management, Dietetics & Hospital Food Services | 35,000 (Total fees) | Candidate have to pass Bachelor Degree in Relevant Stream | Selection is made on Merit based |
Banarsidas Chandiwala Institute of Hotel Management & Catering Technology, New Delhi
This Institute was established in 1999 and was acknowledged with Grade A through NAAC. This is the first Hotel Management Institute who is affiliated to Indraprastha University has been given four-year degree in Hotel Management & Catering Technology and is approved through AICTE.
Courses & Duration | Fees (Rs) (Approx.) | Eligibility Criteria | Examination |
Bachelor of Hotel Management & Catering Technology (BHMCT) (3 years) | 1,20,000 (1st year fees) | Candidate have to pass 10+2/Intermediate from any recognized board | Candidate have to qualify IPU CET |
Dr Ambedkar Institute of Hotel Management Catering & Nutrition, Chandigarh
This Institute was established in 1990 and is among the 21 Central IHM which is set up by the Ministry of Tourism, Government of India. This Institute is Affiliated through National Council for Hotel Management and Catering Technology.
Courses & Duration | Fees (Rs) (Approx.) | Eligibility Criteria | Examination |
Diploma in Food Production (18 months) | 30,000 (Total fees) | Candidate have to pass 10+2/Intermediate with English as a mandatory subject from any recognized board | Selection is based on Percentage Marks in 12th Exam |
B.Sc. in Hospitality and Hotel Administration (3 years) | 1,30,000 (1st year fees) | Candidate have to pass 10+2/Intermediate with English as a mandatory subject from any recognized board | Candidate have to qualify NCHM JEE |
Army Institute of Hotel Management & Catering Technology (AIHMCT), Bengaluru
The Institute was established in 1996 under Army Education Welfare Society, Army Headquarters. It was approved through AICTE and is NAAC Accredited.
Courses & Duration | Fees (Rs) (Approx.) | Eligibility Criteria | Examination |
Bachelor of Hotel Management (BHM) (3 years) | 1,75,000/ (1st year fees) | Candidate have to pass 10+2/Intermediate with English as a mandatory subject from any recognized board | Candidate have to qualify written exam conducted by AIHMCT |
Institute of Hotel Management , Catering & Nutrition, Lucknow
It was established in 1969 as a food craft Institute. It is Affiliated through National Council for Hotel Management & Catering Technology (NCHMCT)
Courses & Duration | Fees (Rs) (Approx.)
|
Eligibility Criteria | Examination |
Diploma in Food Production, Bakery & Confectionary, Food & Beverage Service (1 year) | 35,000- 40,000 (Total fees) | Candidate have to pass 10+2/Intermediate with English as a mandatory subject from any recognized board | Candidate have to Qualify exam for Selection. |
B.Sc in Hospitality & Hotel Administration (3 years) | 3,75,000/ (Total fees) | Candidate have to pass 10+2/Intermediate with English as a mandatory subject from any recognized board | Candidate have to qualify NCHMCT JEE exam |
M.Sc in Hospitality & Hotel Administration (2 years) | 2,50,000/ (Total fees) | Candidate should have passed B.Sc in Hospitality & Hotel Administration | Candidate have to qualify NCHMCT JEE exam |
PG Diploma in Accommodation Operations & Management (2 years) | 45,000/ (Total fees) | Candidate should have passed Bachelor degree in any Stream
|
Candidate have to Qualify exam for Selection. |
Note:
- For B.Sc & M.Sc , Course is Offered jointly though NCHMCT and IGNOU
IHM Kolkata
It was established in 1963 and is called Institute of Hotel Management Catering Technology and Applied Nutrition (IHM), Kolkata. It runs under Ministry of Tourism, Government of India . It is Affiliated through NCHMCT (National Council for Hotel Management and Catering Technology)
Courses & Duration | Fees (Rs) (Approx.) | Eligibility Criteria | Examination |
Certificate Course in Food Beverage Service and Food Production and Patisserie (18 Months) | 70,000/ | Candidate must have passed 10 or 10+2 in any recognized institution or board | Selection is based on Merit in the qualifying exam |
B.Sc. in Hospitality and Management (3 years) | 1,00,000/ (1st year fees) | Candidate have to pass 10+2/Intermediate with minimum 50% marks from any recognized board/university | Candidate have to qualify NCHMCT JEE exam |
M.Sc. in Hospitality Administration (2 years) | 1,10,000/ (1st year fees) | Candidate should have passed B.Sc. in the relevant subject from any institution
|
Selection is based on Merit and Entrance exam |
PG Diploma in Accommodation Operation and Management (2 years) | 50,000/ | Candidate should have Bachelor degree in any Stream along with English as a mandatory subject from any Board/University | Selection is based on Merit in the qualifying exam |
Industry you can enter after Hotel Management
Some of the Industry you can enter and work after doing Hotel Management course
- Restaurant & Hotel Management
- Cruise Ship Hotel Management
- Event Management
- Airline Catering
- Hospitality Services in Indian Navy
- Tourism
- Club
Job Title after Hotel Management
You can apply for various position after doing Hotel Management course. Below are few of them
Chef | Kitchen Manager |
Hotel Manager | House Keeping Manager |
Front Office Manager | Events Manager |
Director of Hotel Operation | Wedding Co-Ordinator |
Food & Vibration Manager | Floor Supervisor |
Restaurant & Food Service Manager | Guest Service Supervisor |
Salary
The professional can earn from Rs. 15,000 to 75,000 depending upon the course and the colleges you choose
Conclusion
The Hotel Management course is not subjected to only one industry Hotel, you can get a job in various industry like Airline, Clubs, Tourism, Event etc. These all activities are increasing day by day so the course of Hotel Management is very demanding and its demand can never be extinct as it is related to our activities like travelling, Wedding, Fooding etc. In Short, Hotel Management is the demanding and ever green course.